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Shaya + Kermit Lynch Wine Merchant NOWFE Dinner

$ 125.00
Shaya + Kermit Lynch Wine Merchant 
Wednesday, May 23, 2018
7:00 PM Dinner
Amuse Bouche

tartare of local market fish (red snapper or similar), lime zest, serrano chili, cilantro, and olive oil

J Lassalle, Brut “Cuvée Préférence” 1er Cru NV

First Course

taboon lafah

Arbequina extra virgin olive oil from California


baba ganoush

whole cauliflower roasted in taboon

Domaine Antoine Jobard, Bourgogne Aligoté, France 2015

Second Course

Gulf shrimp ravioli in sage butter, green garlic, tomato

Giuseppe Quintarelli Bianco Secco 'Ca Del Merlo', Veneto IGT, Italy 2016

Third Course

fillet of wild bass, slow cooked fresh lima beans, roasted tomato, grilled escarole

Thierry Germain “L'Insolite”, Saumur, France 2015

Fourth Course

Home Place Pastures lamb “shawarma” with freekah tabouleh

Michel & Cédric Chignard ‘Les Moriers’, Fleurie, France 2014

Fifth Course

flourless chocolate cake

cherries and other spring fruits, pistachio gelato

Domaine La Tour Vieille Banyuls 'Rimage', Languedoc-Roussillon, France 2016


menu cost includes all associated taxes and compensation for the staff

4213 Magazine Street 
New Orleans, LA 70115